Marigold
Material: two large leeks
Equipment: sharp-pointed knife carving knife
 Instructions
 Wash the leeks.
Cut off the roots and the leaves, and cut into sections about three inches long from the base.
With the tip of the knife, make longitudinal cuts through the outermost leaf to produce eight petals. In the same way, slit the next leaf into eight petals so that their centers are between those of the outer petals. Continue in this way to the innermost leaf.
Curl the petals, working from the outside in.
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