Pumpkin - Fak Thong
GROW YOUR OWN - BUY SEEDS HERE
 Thai Pumpkins are large, round winter squashes with Dark Green or Brown-Grey skins and orange flesh. The variety known as the sugar pumpkin has sweet flesh. In Thai cooking, it is commonly used in dessert but is also used in savoury dishes. Canned pumpkin puree is widely available and can easily be made from fresh pumpkin. | 
