Pu Ja
Thai Style Steamed Crab
This is a simply-thai.com - thai market online recipe.
Here you can conveniently purchase authentic, quality ingredients direct from Thailand. We hope you enjoy our website and it helps you enjoy cooking Thai food! You will need
four crab shells or ramekin dishes
Ingredients
2 tablespoons of chopped garlic
2 tbs of chopped coriander (including the root if possible)
4 ounces of crabmeat
4 ounces ground pork
1 large egg
2 tbs of fish sauce - nam pla
1 tbs of thin soy sauce
a pinch of palm sugar Note: if you want the dish to be a little more spicy
add a little grated ginger and sliced prik chee-fa or jalapeņo pepper. Method
1. Combine all the ingredients in a food processor
2. spoon a quarter of the mixture into each of four crab shells or ramekin dishes
3. place in a bamboo steamer
4. steam for about 15 minutes until cooked. Garnish with slivered red and green chillies and coriander leaves. | 
