21 High Street, Falmouth, Cornwall, TR11 2AB
To BOOK Tel: 01326 211028 or EMAIL US HERE
The Thai Orchid ..... Established in 1995 Special Set Menu's
Please note:
Other dishes from our menu can also be incorporated into the set meals
as a substitute for the ones listed below
For substitutions a price adjustment may apply.
If you are having a set meal for three or more
you will receive an additional platter of stir fried vegetables for free. Enjoy!
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SET MENU A
(FOR 2 OR MORE)
£15.95 per personMIXED STARTERS
An assortment of spring rolls
Satay kebabs, spare ribs,
minced pork on toast
and corn fritters.
CHUCHI KUNG
Tiger prawns sautéed with mushrooms, coconut milk and lime leaves.
KEANG KHIAW WAAN GAI
Chicken green curry with
seasonal vegetables.
MOO PAAD KHING
Fried pork with ginger mushrooms
carrots and onions.
KHAO SUEY
Steamed Thai fragrant rice.
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SET MENU B
(FOR 2 OR MORE)
£15.95 PER PERSON
MIXED STARTERS
An assortment of spring rolls
Satay kebabs, spare ribs,
minced pork on toast
and corn fritters.
NUA PAD DAO JIEW
Beef with black bean sauce, onions green beans and peppers.
PENANG
Chicken curry with coconut milk
and lime leaves.
PIAW WAAN MOO
Sweet and sour pork with onion tomato cucumber carrots
and pineapple.
KHAO SUEY
Steamed Thai fragrant rice. |
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SET MENU C
(FOR 2 OR MORE)
£17.95 per person
MIXED STARTERS: As above.
CHUCHI KUNG
Tiger prawns sautéed with coconut milk, special spices and lime leaves.
PLA SAM LOD
Sautéed rainbow trout fillet topped
with a sweet spicy sauce.
KOH PHUKET
Fried tiger prawns, mussels and squid in a special spicy sauce topped with basil.
KHAO SUEY
Steamed Thai fragrant rice.
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SET MENU E
(FOR 2 OR MORE)
£15.95 per person
MIXED STARTERS: As above.
PENANG
Chicken curry with coconut milk
and lime leaves.
KUNG MEUK KATIEM
Tiger prawns sautéed
with garlic until golden brown.
MOO PAD KAPOW
Spicy pork with Thai herbs
and basil leaves.
KHAO SUEY
Steamed Thai fragrant rice. |
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SET MENU F
(FOR 4 OR MORE)
£15.95 per personMIXED STARTERS: As above.
CHUCHI KUNG
Tiger prawns sautéed with mushrooms, coconut milk
and lime leaves.
KEANG KHIAW WAAN GAI
Chicken green curry with
seasonal vegetables.
MOO PAAD KHING
Fried pork with ginger mushrooms
carrots and onions.
NUA PAD KAPOW
Spicy beef with Thai herbs
and basil leaves.
KHAO SUEY
Steamed Thai fragrant rice. |
SET MENU G
(FOR 4 OR MORE)
£15.95 per person
MIXED STARTERS: As above.
CHUCHI KUNG
Tiger prawns sautéed with mushrooms, coconut milk
and lime leaves.
KOH PHUKET
Pan fried tiger prawns, mussels
and squid in a special spicy sauce topped with basil.
NUA PAD DAO JIEW
Beef with black bean sauce,
onions green beans and peppers.
MOO PAD KAPOW
Spicy pork with Thai herbs
and basil leaves.
KHAO SUEY
Steamed Thai fragrant rice.
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VEGETARIAN - SET MENU D
(FOR 2 OR MORE)
£14.95 per person
POR PIA TOD
Crispy spring rolls,
vegetables tempura.
KEANG PAK
Vegetable red curry with coconut milk
or
PENANG with Tofu.
PIAW WAAN PAK
Sweet and sour vegetables with onion,
tomato and pineapple.
HED PAD KHING
Sautéed mushrooms with ginger
carrots and spring onions.
KHAO SUEY
Steamed Thai fragrant rice.
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Opening Hours
Dinner - Monday to Sunday 6 to 11pm
Lunch - Thursday to Sunday for Lunch 12 to 2.30We are Hosted by
www.hostingbangkok.com
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